Accreditations

Better never stops

BRC AA accredited

We are accredited by the organisations shown below. We have numerous farming partners supplying ‘Red Tractor’ British poultry, with full traceability including HACCP.

For the past 6 years following unannounced audits we have achieved the highest attainable BRC grade.

Each of our partners are audited by ourselves and are also subject to independent and regular audits so that we can ensure animal welfare and food safety.

We ensure that we operate and comply with all related legislation covering all aspects of our business from people safety to food safety. We check on amendments and have access to key areas of the UK. Staying compliant means we are confident that the products we sell are meeting all current food legislation.

Since 1997, we have maintained the highest possible grade from SAI Global and as a result we can assure you that our products meet the required standards.

British Red Tractor

Red Tractor is a food assurance scheme which covers production standards developed by experts on safety, hygiene, animal welfare and the environment amongst other things. The Red Tractor logo on a pack means your food or drink has met these responsible production standards and is fully traceable back to independently inspected farms in the UK.

BRC

BRC is a leading safety and quality certification program, used by over 21 000 certificated suppliers in 90 countries. The standards guarantee the standardisation of quality, safety and operational criteria and ensure that manufacturers fulfil their legal obligations and provide protection for the end consumer. BRC Global Standards are now often a fundamental requirement of leading retailers.

SAI Global

SAI Global is the premier third party independent inspection and certification services, certifying retailers, manufacturers, farmers and caterers, throughout the world. With expert inspection and certification of their operations to ensure that only the highest standards are maintained.
Salisbury Poultry are delighted to confirm that we have been awarded AA accreditation against the SAI Global BRC standards. SAI Global also inspect against various industry quality assurance schemes, covering an extensive range of products.

Operating to the highest manufacturing standards we have achieved major retail approval from:

Waitrose, Tesco, Co-op, Asda, Sainsbury’s, Morrisons and Lidl

“Food Safety is embedded in our culture, people and behaviour”.

 

We achieve this by operating to the latest standards and consult with leading experts in the fields of food safety manufacturing. We prepare by planning to get it right and then carry out extensive checks to ensure that what we planned is still right.

Our foundation to Food Safety is our HACCP based systems that work in conjunction with  ISO Standards, CODEX Alimentarius International Food Standards. The systems are always being reviewed through internal auditing and review meetings. We are also subject to announced and unannounced audits conducted by industry trained auditors representing the Foods Standards Agency and independent certified audit bodies.

Quality

We at Salisbury Poultry work hard with our suppliers and customers to achieve the very best in quality. Our facilities offer first class training, development and butchery facilities where product specifications can be reviewed and agreed. At Salisbury Poultry quality is everybody’s responsibility and we have dedicated teams who work with all our colleagues in getting it right. Our technical teams receive first class training to ensure that they are operating with the correct knowledge and qualifications to carry out their duties effectively.